Mancino Sakura Vermouth, 50 cl

An incredible limited edition vermouth, originally produced for the Mandarin Oriental hotel in Tokyo. Creator Giancarlo Mancino built the recipe around classic Japanese flavours, including violet petals cherry blossom, sakura in Japanese. t's a floral and fragrant vermouth, with a background of peach and vanilla. Item volume: 0.5 Unit count: 500.0 Alcohol content: 18.0 Country string: Italy Package Weight: 1.3 kilograms Package Dimensions: 7.62 L x 27.43 H x 7.87 W (centimeters)