Mangalitza Lard 1kg Pork Fat from Free Range & Grass Fed Pigs

MANGALITSA LARD: Pork fat from free-range, grass-fed heritage pigs is traditionally rendered to create a perfectly smooth, creamy texture with a clean aroma and harmonic flavour. Enjoy the irresistible taste of pure pork lard and embrace the healthy cooking of our ancestors. VERSATILE INGREDIENT: Easily spreadable, bacon dripping is perfect for infusing your sandwiches or toast with a delicious flavour. It is also excellent as a shortening for baking pie crusts and biscuits, resulting in flaky, tender pastries. HIGH SMOKE POINT: Its stability when heated makes this animal fat a great alternative to olive oil and refined vegetable oils, ideal for frying, deep-frying, and roasting. Use it to prepare fluffy roast potatoes, crispy chips, or irresistible French fries. 100% NATURAL: Free from all allergens, including gluten and lactose. Free from additives, preservatives and non-GMO. Suitable for eating on Keto and Paleo diets. AWARD-WINNING TASTE: Proud recipient of the maximum 3* at the 2025 Great Taste Awards, recognising the exceptional flavour that makes every spoonful something to savour. Taste the difference for yourself! MONIKA'S KITCHEN: We work directly with selected Hungarian producers to bring you the best our country has to offer. Our charcuterie comes from Szomor Farm, located on a saline steppe in a National Park. The animals are slowly reared and allowed to roam freely and graze on a natural diet across this special grassland.