Shiny gold colour Clean nose with aspagarus and juniper berries on the front. Hints of lemon, fennel and orange blossom. Smooth mouth feeling due to the Belgian floral honey. From the start the asparagus sets in, combined with the dryness of the juniper. In the finish the fennel and anise touch completes the overall experience. . Perfect to drink neat and accessible to whisky lovers because of the integration of two different types of malt. Mix it with a neutral tonic and a slice of orange.
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