Mortal Bunny Small Batch Premium Caribbean spiced Rum 70cl 40% vol Triple Distilled,with Pure Welsh Water berries, cinnamon sticks, black pepper, nutmeg, Sweet orange peel

Day of the Dead Inspired: Our original premium Spiced Rum captures the essence of traditional 'Day of the Dead' celebrations with warm spices that ignite your taste buds. Welsh Coastal Charm: While we may not have Mexico's sun and surf, our South Wales seaside towns, with their turquoise waves, offer the perfect setting for a celebratory mood shared with friends. Versatile Tasting Experience: Mortal Bunny Spiced Rum is a classic yet complex delight. Enjoy it neat on ice, pair it with ginger or cola, or use it as the foundation for creative spiced rum cocktails. Artisanal Craftsmanship: Our Triple Distilled Caribbean rum undergoes its 4th distillation in Wales, infused with a blend of spiced berries, cinnamon sticks, black pepper, nutmeg, Sweet orange peel, Persian lime, and vanilla pods in expertly crafted small batches Welsh Terroir: Bottled and blended in Wales, our Spiced Rum is enriched with the purest Welsh water sourced from the pristine Brecon Beacons, ensuring an unparalleled drinking experience. Founded by Rugby Icon: Mortal Bunny Spiced Rum was founded by Richard Hibbard, International Rugby Star, and Entrepreneur. With a career marked by exceptional skill and leadership, Richard embodies peak performance, making him the visionary behind our premium spiced rum. His founding role speaks to the quality and appeal of our product, both on and off the rugby field.