MSG Fine (1KG / 35.27) Monosodium Glutamate Ajinomoto Umami Seasoning Premium Quality Authentic No Additives

𝗔𝗕𝗢𝗨𝗧: MSG (Monosodium Glutamate) is a white, odourless, crystalline powder commonly used as a food additive. MSG has a specific taste known as umami — the fifth basic taste alongside sweet, sour, salty and bitter. 𝗨𝗦𝗘𝗦: MSG may be used as a salt substitute in low-sodium products like soups, pre-packaged meals, cold meats and dairy products. It can also be used to enhance the flavour of everyday savoury dishes. 𝗦𝗘𝗔𝗦𝗢𝗡 𝗠𝗘𝗔𝗧𝗦 & 𝗙𝗜𝗦𝗛: Season meats and fish with a touch of MSG to enhance and round out their savoury qualities. 𝗩𝗘𝗚𝗘𝗧𝗔𝗥𝗜𝗔𝗡 & 𝗩𝗘𝗚𝗔𝗡 𝗙𝗢𝗢𝗗𝗦: Add a pinch of MSG to vegetables or plant-based foods such as tofu to introduce an extra layer of umami flavour. 𝗠𝗜𝗫 𝗪𝗜𝗧𝗛 𝗦𝗔𝗟𝗧: MSG can be combined with salt to create a versatile seasoning blend for a wide range of savoury dishes.