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Nettle, a perennial herb native to Europe, Asia and North America, has serrated, stinging leaves. Despite its sharp appearance, it has been valued for centuries as a food source and for tea infusions. Wide range of uses: Nettle powder can be added to smoothies, soups, sauces and baked goods. It is also often used for preparing herbal teas and infusions. Authentic taste: Our nettle powder, made from gently dried and ground nettle leaves, is a single-ingredient product of natural origin. It is naturally vegan and free from gluten, additives, preservatives or flavourings. Naturally sourced: Our nettle leaf powder is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.