Nigella Seeds 500g by Villa Nostrum

Nigella Seeds can be eaten raw, added to dishes or mixed with honey or water. The oil can also be diluted and applied topically to the hair and skin or taken in supplement form In foods, black seed is used as a flavouring or spice. Try black cumin seeds on steamed or stir-fried vegetables, sprinkled on fish with lemon, or in an omelette instead of black pepper. Nigella seeds are a versatile addition to any kitchen, and are especially at home in Indian, Turkish, Iranian and North African cuisines. Nigella seeds are also a terrific, crunchy, last-minute enhancement to salads of all kinds, adding texture alongside their smoky, peppery flavour. Nigella seeds – also known as black cumin and black caraway. Comes in a resealable bag and stays always fresh!