Single-Origin Organic from Crete – Premium organic extra virgin olive oil from Alagni, Heraklion, Crete, made from carefully selected Koroneiki olives for authentic Greek Mediterranean flavour. Cold Pressed for Fresh Taste – Gently extracted at low temperature to help preserve the fruity aroma, smooth texture and natural peppery finish of high-quality Cretan olive oil. High Polyphenol & Low Acidity EVOO – Naturally rich in polyphenols and antioxidants, with low acidity for a clean, balanced taste suitable for everyday cooking and premium finishing. 100% Pure Greek Olive Oil – Made with only extra virgin olive oil, with no artificial additives, no blends and no unnecessary ingredients. Vegetarian, vegan and gluten-free. Perfect for Everyday Mediterranean Cooking – Ideal for salads, pasta, bread dipping, marinades, grilled vegetables, fish, meat and traditional Greek recipes. Practical 1L size for home kitchens. DLG Gold Award-Winning Quality – Premium organic extra virgin olive oil from Crete, Greece, recognised with the DLG Gold Award for outstanding quality, taste and craftsmanship.
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