Onion Gravy Butchers Steak Pie Seasoning and Mix Award Winning 250g
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A wonderful thick peppery gravy with added subtle onion flavour and flakes of chopped onion, a delicious accompaniment to any meat dish. Add 50g mix and blend into a paste with 50ml cold water. Add the paste to 450ml water and bring to the boil, stirring continuously. Ratio: 10% gravy mix to 90% water. Udeal for use in stews, casseroles, pies and much more. Can be used with steak, beef, lamb, pork, chicken and turkey!
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A wonderful thick peppery gravy with added subtle onion flavour and flakes of chopped onion, a delicious accompaniment to any meat dish. Add 50g mix and blend into a paste with 50ml cold water. Add the paste to 450ml water and bring to the boil, stirring continuously. Ratio: 10% gravy mix to 90% water. Udeal for use in stews, casseroles, pies and much more. Can be used with steak, beef, lamb, pork, chicken and turkey!
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