Organic Garam Masala 250g Certified Powder
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£ 7.25 | To Shop |
Description
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Certified Organic and 100% Natural. Green Cuisine is located in the small Norfolk market town of Watton, is family owned and run, and presently employs some 30 people in Its modern factory. Green Cuisine has SALSA (BRC sponsored) accreditation and is committed to providing products of high quality at affordable prices. We have Biodynamic Association (BDA) Organic accredited. Pour or Shake flip lid. 500ml recyclable/reuseable plastic jar. Perfect for the home or professional kitchen. Organic Garam Masala is a traditional Indian spice blend known for its warm, aromatic, and complex flavor profile. It is used to season a variety of dishes such as curries, stews, roasted meats, vegetables, and rice. It adds depth and richness to both vegetarian and non-vegetarian dishes, making it a staple in Indian cooking. Garam Masala typically contains spices like cinnamon and cardamom, which are rich in antioxidants that help protect cells from oxidative stress. The spices in Garam Masala, such as cumin, coriander, and cardamom, are known for their digestive properties, aiding in digestion and promoting gut health when included in meals.
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Certified Organic and 100% Natural. Green Cuisine is located in the small Norfolk market town of Watton, is family owned and run, and presently employs some 30 people in Its modern factory. Green Cuisine has SALSA (BRC sponsored) accreditation and is committed to providing products of high quality at affordable prices. We have Biodynamic Association (BDA) Organic accredited. Pour or Shake flip lid. 500ml recyclable/reuseable plastic jar. Perfect for the home or professional kitchen. Organic Garam Masala is a traditional Indian spice blend known for its warm, aromatic, and complex flavor profile. It is used to season a variety of dishes such as curries, stews, roasted meats, vegetables, and rice. It adds depth and richness to both vegetarian and non-vegetarian dishes, making it a staple in Indian cooking. Garam Masala typically contains spices like cinnamon and cardamom, which are rich in antioxidants that help protect cells from oxidative stress. The spices in Garam Masala, such as cumin, coriander, and cardamom, are known for their digestive properties, aiding in digestion and promoting gut health when included in meals.
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