Easy to Cook: Split and hulled for faster cooking and better digestibility for quick meals Versatile Ingredient: Suitable for making traditional Indian dal, soups, stews, curries, or sprouting for added nutrition Mild & Nutritious Flavor: Light, slightly nutty taste that pairs well with a wide variety of spices and ingredients Plant-Based Protein Source: Provides a nutritious source of protein, fiber, and essential vitamins in a convenient form Organic Split Mung Beans: Made from certified organic mung beans that have been split and hulled for your convenience
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