Organic Olive Oil 500 ml Greek “ Nikolaos Extra Virgin/from Crete Greece/First Cold pressed/DE ÖKO 007 // Best before date: 28.02.2024 (Bottle Gift Idea)

Single-Origin Organic from Crete Certified Organic Extra Virgin Olive Oil from the semi-mountainous village of Alagni, Heraklion – Crete, produced exclusively from Koroneiki olives. DLG Gold Quality Award Independently tested & awarded DLG Gold for outstanding taste, purity, and production quality. Fresh Harvest & Fast Cold Press Harvested Dec 15, 2024 – Feb 2025 and cold pressed within 12 hours to preserve nutrients, aroma & freshness. Naturally Low Acidity Quality you can taste: laboratory-tested acidity typically 0.3%–0.55%, well below the 0.8% EVOO threshold. Nutrient-Rich, High in Natural Polyphenols Full-bodied, fruity flavor with a gentle peppery finish; naturally rich in antioxidants associated with the Mediterranean diet. Sustainable Family Farming Eco-conscious, low-impact cultivation in the hills of Crete—preserving nature and tradition. Value 5L Protective Tin Light-shielding, food-grade metal tin helps protect quality over time; ideal for home kitchens, restaurants & food lovers. NATURAL CLOUDINESS: Slight cloudiness or darker shades are completely normal in cold-pressed olive oil that is filtered only once. They are caused by natural particles and temperature fluctuations but do not affect either the quality or the shelf life. HAND-PICKED & NATURE CONSERVATION: The olive harvest is carried out exclusively by hand. Our olive groves are cultivated with special care for birds and their nesting sites – a contribution to active environmental protection.