Organic Olive Oil 5L from Crete, Greece 'Nikolaos' Premium Quality, Rich in Polyphenols, Cold Pressed, Extra Virgin

Single-Origin Organic from Crete Certified Organic Extra Virgin Olive Oil from the semi-mountainous village of Alagni, Heraklion – Crete, produced exclusively from Koroneiki olives. DLG Gold Quality Award Independently tested & awarded DLG Gold for outstanding taste, purity, and production quality. Fresh Harvest & Fast Cold Press 100% Pure Greek Olive Oil – Made with only extra virgin olive oil, with no artificial additives, no blends and no unnecessary ingredients. Vegetarian, vegan and gluten-free. Naturally Low Acidity Quality you can taste: laboratory-tested acidity typically 0.3%–0.55%, well below the 0.8% EVOO threshold. Nutrient-Rich, High in Natural Polyphenols Full-bodied, fruity flavor with a gentle peppery finish; naturally rich in antioxidants associated with the Mediterranean diet. Sustainable Family Farming Eco-conscious, low-impact cultivation in the hills of Crete—preserving nature and tradition. Value 5L Protective Tin Light-shielding, food-grade metal tin helps protect quality over time; ideal for home kitchens, restaurants & food lovers. HAND-PICKED & NATURE CONSERVATION: The olive harvest is carried out exclusively by hand. Our olive groves are cultivated with special care for birds and their nesting sites – a contribution to active environmental protection.