Organic Tapioca Starch (1kg, 2.2lb), Ground Tapioca, Powder from Controlled Cultivation, 100% Natural and Pure, Vegan
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£ 8.99 | To Shop |
Description
Amazon
🤍 TAPIOCA POWDER: Tapioca powder, also known as tapioca starch or flour, is a fine, whIte, and slightly sweet powder derived from the cassava root, a tropical tuber. It has a neutral flavour and is valued for its versatility as a thickening agent in cooking and baking. 🤍 100% PURE AND NATURAL: Our tapioca powder is a 100% natural product, vegan-friendly and free from gluten, lactose and any additives, preservatives or flavourings. 🌱 ORGANIC QUALITY: Our tapioca powder is sourced from controlled organic cultivation, prioritising purity and upholding exceptional standards to ensure quality. 🤍 CONVENIENT ALTERNATIVE: Tapioca starch serves as a gluten-free alternative to traditional thickeners like cornstarch or wheat flour, making it a good choice for those with dietary restrictions or sensitivities. ✅ RESEALABLE PACKAGING: Our resealable bag is carefully crafted to preserve the quality of the product, ensuring long shelf life. 🍜🍞🧁 VERSATILE USE: Tapioca starch is commonly used as a thickening agent in soups, sauces, gravies and pie fillings. It is also a key ingredient in gluten-free baking, where it contributes to the tenderness and texture of baked goods like cookies, cakes and bread.
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🤍 TAPIOCA POWDER: Tapioca powder, also known as tapioca starch or flour, is a fine, whIte, and slightly sweet powder derived from the cassava root, a tropical tuber. It has a neutral flavour and is valued for its versatility as a thickening agent in cooking and baking. 🤍 100% PURE AND NATURAL: Our tapioca powder is a 100% natural product, vegan-friendly and free from gluten, lactose and any additives, preservatives or flavourings. 🌱 ORGANIC QUALITY: Our tapioca powder is sourced from controlled organic cultivation, prioritising purity and upholding exceptional standards to ensure quality. 🤍 CONVENIENT ALTERNATIVE: Tapioca starch serves as a gluten-free alternative to traditional thickeners like cornstarch or wheat flour, making it a good choice for those with dietary restrictions or sensitivities. ✅ RESEALABLE PACKAGING: Our resealable bag is carefully crafted to preserve the quality of the product, ensuring long shelf life. 🍜🍞🧁 VERSATILE USE: Tapioca starch is commonly used as a thickening agent in soups, sauces, gravies and pie fillings. It is also a key ingredient in gluten-free baking, where it contributes to the tenderness and texture of baked goods like cookies, cakes and bread.
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