Distilled in small batches in the Lake District National Park using a traditional copper still, creating a distinctive handcrafted London Dry Gin. Wild juniper berries and elderflower foraged from the Lake District fells surrounding the distillery give the gin its fresh, aromatic character. Calabrian bergamot and sweet Sicilian mandarin peel bring vibrant citrus notes that complement the classic juniper-led base. A bright and characterful gin balancing intense juniper and elderflower with fragrant bergamot and sweet mandarin citrus. Serve with Mediterranean tonic over ice and garnish with fresh orange peel and rosemary for the recommended Pennington’s serve.
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