Pipar Spices Chinese Five Hand Grounded For Rich Aroma And Flavor.

It incorporates all five tastes of Chinese cuisine – salty, sweet, sour, bitter, and spicy. This highly aromatic spice epitomizes the flavour profile that’s so fundamental in Chinese cuisine. It also brightens up the flavours of your average weekday stir-fry. TRADITIONAL PREPARATION: Carefully crafted using traditional Stone Grinding techniques at low RPM, which keeps the natural oils in the spices. WOMEN EMPOWERMENT - Our spices are prepared by the hardwork of local women by hand i.e we do not use any machines. Therefore we are a little EXPENSIVE then other brands. SMALL BATCHES - All blends are prepared in small batches of 5-10 kgs to maintain freshness in all products. LESS REQUIREMENT - Since the spices are full of flavour, the required quantity in any dish is very small. Less than half than your usual quantity. No Preservatives and colors added.