FOOD GRADE BREAD BAGS - Manufactured from 100% food grade polythene and approved for direct food contact, so these bread bags are safe for loaves, baguettes, bloomers, sourdough, tin bakes, rolls, baps, buns, bagels, pastries, cakes and traybakes. The film is taint free and odourless, so it carries no plastic smell or taste into the bake. Plain and unprinted, ready for your own label, sticker, price tag or tie, whether you are packing for a counter, a stall or a delivery round. CRYSTAL CLEAR HIGH CLARITY FILM - Made from clear natural polythene with genuine high clarity, so the bake is on show through the bag on a bakery counter, a market stall, a farm shop shelf or a delivery crate. Customers can see exactly what they are buying when they are choosing at a glance, and you can read a label, price, batch code or use by date straight through the film without opening the bag or turning it over. GUSSETED SIDES FOR LOAVES AND BAGUETTES - Side gussets open out so the bag takes the depth of a loaf, a sourdough boule, a tin bake or a stack of rolls rather than squashing it flat. At 8 inches wide with a 12 inch gusset and 22 inches long it swallows long baguettes, large bloomers, homemade bread or a full tray of rolls. The mouth separates first time without pinching at the edge, so bags open quickly on a packing run, with enough left at the neck to twist, tie, clip or heat seal. DISPENSER BOX OF 1000 BREAD BAGS - The box doubles as a dispenser: open the front, take one bag at a time and the rest stay flat, clean and dust free inside. Nothing to untangle or re-flatten mid service, and no loose stack cluttering the bench. It sits beside the cooling rack, on a counter or under a packing bench and feeds you bags as you work, which is what keeps a morning bake-off moving. Enough to run a bakery, deli, farm shop or market stall for weeks. SIZE 8" x 12" x 22" - 200mm x 300mm x 550mm - 20cm x 30cm x 55cm (Width x Gusset x Length) - 100 GAUGE, 25 MICRON, VENTED, 30% RECYCLED - Clear natural polythene, light enough to handle and tie quickly, strong enough to carry a full loaf without stretching. Small vent holes let warm air and steam escape instead of condensing inside, so a crisp crust stays crisp and the crumb stays dry for longer. Produced from 30% recycled and 70% virgin polythene.
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