Per 100 g, the bar One serving contains approximately 7.2 g of fat (of which approx. 3.2 g are saturated fatty acids), approx. 14.8 g of carbohydrates (of which approx. 8.4 g are sugar), and approx. 12 g of protein—without any specific claims regarding its effects. Recipe based on natural ingredients; depending on flavor, slight variations in texture, aroma, and nutritional values may occur. Consume one 40 g bar as needed. One serving provides approximately 735 kJ (175 kcal) and the amounts of fat, carbohydrates, and protein listed. Ingredients may vary slightly depending on flavor.
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