Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling

Prices from
15.17

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Pages: 256, Edition: Illustrated, Paperback, Storey
Description Description
Product Specifications Product specifications
Related results Related results
Next
Previous

Compare webshops (2)

Shop
Price
Amazon Logo
£ 15.17
To Shop
Amazon Marketplace Logo
£ 15.58
To Shop
Description (1)

Pages: 256, Edition: Illustrated, Paperback, Storey

Product specifications

Brand Workman Publishing
EAN
  • 9781603427272

Kyle Books

Preserving: Pickling, fermenting, freezing, drying, curing and canning

£ 2.99
Compare 2 stores 2 stores

Independently Published

Canning, Preserving And Pickling

£ 13.66
Compare 2 stores 2 stores

Isaiah Schwartz

Canning & Preserving Techniques Bible: The Timeless Guide Passed Down Through Generations...

£ 19.30
Compare 2 stores 2 stores

Hatherleigh Press

Backyard Farming: Home Harvesting: Canning and Curing, Pickling Preserving Vegetables, Fruits Meats

£ 4.46
More Information More Info
Featured Choice
£ 15.17
To Shop