Principles of Food, Beverage, and Labor Cost Controls

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Amazon Pages: 656, Edition: 9, Hardcover, Wiley
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Description (1)

Pages: 656, Edition: 9, Hardcover, Wiley

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Brand Wiley
EAN
  • 9780471783473

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[Principles of Food, Beverage, and Labor Cost Controls] [By: Dittmer, Paul R.] [October, 2008]

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Food, Labor, and Beverage Cost Control: A Concise Guide

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Food and Beverage Cost Control

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Food and Beverage Cost Control

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