Quartirolo Lombardo PDO Salumi Pasini® Pasteurised Cow's Milk Traditional Italian Cheese 200g Delicate Flavour

✔️【Pasteurised Cow's Milk Only】- Fresh cheese made of pasteurised cow's milk. 200g. TradItional cheese, perfect for appetisers, main courses or desserts, at the end of a meal. Excellent to enrich pasta, meatballs or mixed charcuterie boards. ✔️【Quartirolo Lombardo PDO cheese】- Traditional cheese from Northern Italy, made only from pasteurised cow's milk salt and rennet ✔️【Soft Paste Cheese】- Cow's milk cheese with a compact and crumbly consistency. A product appreciated by many, with a delicate taste with slightly acid notes and a light milk aroma. ✔️【Maximum Genuineness】- It is made only from highly selected milk. ✔️【High Quality】- We guarantee Maximum Freshness. All products are Stored and Shipped to maintain their integrity.