Exclusive Availability: Available exclusively through Vintage Wine and Port for discerning Port enthusiasts Late Bottled Vintage Port: Produced exclusively from the outstanding 2020 harvest and matured in oak casks for 4–6 years before bottling, offering the richness of Vintage Port with greater accessibility and immediate enjoyment Rich & Intense Flavour Profile: Deep ruby in colour with aromas of black cherries, dark chocolate, liquorice and subtle oak. The palate is full-bodied and velvety, with ripe black fruit, spice and a long, elegant finish Ready to Drink Now: Carefully aged before bottling, this LBV Port is ready to enjoy now without extended cellaring. It can also continue to develop in bottle for 15–20 years if stored correctly. Serve at 14–16°C Food Pairing Suggestions: Pairs well with dark chocolate desserts, chocolate cake, Stilton, mature blue cheeses, berry preserves or after-dinner enjoyment on its own Historic Douro Estate: Crafted at the historic Quinta das Carvalhas estate using fruit from century-old vineyards, showcasing the depth, concentration and character for which the Douro Valley is renowned
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