AGED FOR TWO DECADES – Matured in oak casks for 20 years, creating exceptional depth, complexity and a refined character that showcases the best of traditional Portuguese Port. RICH & COMPLEX FLAVOURS – Layers of dried fruits, caramel, fig, toasted almonds and gentle spice combine to deliver a luxurious and elegant tasting experience. PREMIUM PORTUGUESE HERITAGE – Produced by Quinta de la Rosa in Portugal, this expertly crafted Tawny Port reflects generations of Douro winemaking expertise. IDEAL FOOD PAIRING COMPANION – Complements Stilton and other blue cheeses, dark chocolate, roasted nuts and nut-based desserts for a memorable after-dinner experience. PERFECT FOR SPECIAL OCCASIONS – A sophisticated choice for celebrations, gifting and after-dinner enjoyment. Best served slightly chilled at 12–14°C. ABV 20%.
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