AUTHENTIC FRENCH CHEESE: Fleur des Alpes, a traditional mountain cheese perfect for tartiflette, crafted in Haute-Savoie, France GENEROUS PORTION: 440g wheel of premium cheese, ideal for creating classic Alpine dishes or serving on a cheese board STORAGE: Keep chilled between 0.5°C to 3.3°C (33-38°F) to maintain optimal flavour and texture PACKAGING: Compact 10cm x 10cm x 5cm protective packaging ensures the cheese arrives in perfect condition ORIGIN & QUALITY: Produced using mountain milk, following traditional French cheese-making methods for authentic taste
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