In operation since 1887, Bologne is Guadeloupe's oldest distillery Bologne rum is an absolute must on the island, and more specifically in Basse-Terre, where it is produced It reveals a generous aromatic bouquet with notes of fresh vanilla, lemon zest and nutmeg A seductive palate revealing a beautiful aromatic complexity, evolving towards notes of blueberry, bitter orange and bitter almond To be enjoyed dry with or without ice, as a "ti-punch vieux" or long-drink Old rum aged in American and French oak barrels for 3 to 6 years Rhum Vieux Agricole de la Guadeloupe
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