Roast slicer scallop/granton, 12" (300 mm), White handle

Colour coded kitchen knives are designed to meet sanitary and hygienic food service industry standards and reduce cross-contamination. Made from top quality Japanese Steel composition. High carbon steel allows for exceptional edge sharpness and high edge retention Ergonomically, textured polypropylene, slip-resistant handle. Each knife is individually packed in a PET blister. Perfect for cutting, chopping and slicing fruits and vegetables, but they can also be used for a multitude of other kitchen tasks.