Rockingham Forge Essentials Blue Handle Boning Knife Rigid 15cm for Raw Fish Coloured Knives Food Hygiene, Allergen and Intolerance Colour Coded Stainless Steel Kitchen

COLOUR CODED KNIVES: Prevent cross contamination, maintain food hygiene and simplify food preparation with Rockingham Forge’s 12 Knives available with 8 different coloured handles. Blue handle knife for raw fish. BONING KNIFE: Designed for precision cuts and manoeuvring in tight spaces to expertly remove bones and skin. The rigid blade makes it suitable for handling denser cuts of meat. HIGH QUALITY: Constructed from high quality, durable stainless steel for durability, rust resistance, low maintenance and long-lasting sharpness. AFFORDABLE, EVERYDAY KNIVES: The Rockingham Forge Essentials Range provides a selection of reliable and stylish kitchen knives, suitable for daily use without breaking the bank. DISHWASHER-SAFE: The high-quality stainless-steel blades ensure these knives remain sharp and rust-free even after numerous wash cycles - a great time saver for busy households.