Royal Brand Vanilla Bourbon Madagascar Pods 15 20 cm Long, 5 pods/Beans, Grade A

Vanilla beans are used predominantly in sweet foods, like baked goods, custard, ice Cream and tarts. It also pairs excellently with stone fruits, figs, strawberries and apples, as well as cream and eggs. It can even be used in savoury dishes like seafood, root vegetables, chicken and black beans. Baking : Use it in cookies, cakes, muffins, and brownies to add a rich vanilla flavor. Pudding and Custards : Incorporate it into puddings, custards, and creams for a smooth vanilla flavor. Ice Cream and Frozen Desserts : Mix it into homemade ice cream or sorbet for a delightful vanilla essence. Smoothies and Shakes.