BOLD CAJUN SEASONING BLEND – A carefully balanced combination of chilli, black pepper, garlic, paprika and aromatic herbs creates a bold savoury seasoning with warming spice, ideal for Cajun and Louisiana-inspired cooking. 13 HERBS, SPICES & SEASONINGS – Made with salt, chilli powder, ground black pepper, garlic powder, thyme, oregano, rosemary, onion powder, paprika powder, paprika extract, sage, ground allspice and ground celery for layers of flavour in every shake. PERFECT FOR CAJUN CHICKEN – Coat chicken breasts, thighs, wings or drumsticks before grilling, roasting, frying or barbecuing to create an easy Cajun-inspired meal with plenty of savoury herb and spice character. EXCELLENT FOR FISH, PRAWNS & SEAFOOD – Use to season salmon, white fish, prawns and other seafood before pan-frying, grilling or roasting, including blackened-style fish and spicy seafood-inspired recipes. MADE FOR BBQ, GRILLS & MEAT RUBS – A versatile dry seasoning for beef, steak, pork, burgers, chicken and kebabs, combining chilli, pepper, paprika, garlic, onion and herbs in one convenient ready-mixed blend. IDEAL FOR WEDGES, CHIPS & VEGETABLES – Sprinkle over potato wedges, fries, sweet potatoes, corn and roasted vegetables before cooking for an easy way to introduce bold Cajun-style seasoning to sides and sharing dishes. FROM JAMBALAYA TO CAJUN PASTA – Excellent for jambalaya-inspired rice, spicy pasta, soups, stews and sauces, giving professional and home cooks a versatile seasoning for a wide range of Southern and Cajun-inspired dishes. READY-MIXED FOR CONSISTENT SEASONING – Multiple herbs and spices are already combined in one blend, saving preparation time and helping busy kitchens achieve dependable flavour without measuring numerous separate seasonings. GENEROUS 500G BULK CATERING SIZE – Designed for restaurants, pubs, takeaways, street-food businesses, caterers, BBQ kitchens and other food-service operations, as well as home cooks who regularly use Cajun and spicy seasonings. PRACTICAL LARGE SHAKER – Convenient catering-style packaging makes the seasoning easy to store and dispense during food preparation, providing excellent bulk value for high-volume professional kitchens and frequent home cooking.
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