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PREMIUM EXTRA VIRGIN OLIVE OIL – Superior category olive oil made from 100% Koroneiki olives, cold-extracted for exceptional quality and taste. KALAMATA PDO CERTIFIED – Produced exclusively in the world-renowned Kalamata region and certified under the Protected Designation of Origin, guaranteeing authenticity and exceptional regional quality. RICH, BALANCED FLAVOUR – Characterized by a fresh, fruity aroma, gentle bitterness, and a peppery finish. Perfect for everyday cooking, salads, marinades, dipping, and Mediterranean cuisine. NATURAL & UNBLENDED – Pure olive juice from Koroneiki olives, using only mechanical processes. No additives, no blends - just clean, honest Greek olive oil. LARGE 3L TIN FOR FRESHNESS – Convenient 3-liter tin packaging protects the oil from light and keeps it fresh longer, ideal for families, chefs, and frequent olive oil users.