School Of Wok & Roll 13/30cm Carbon Steel Round Bottom

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WOK'S INCLUDED? - 13"/33cm Carbon Steel Round Bottom Wok with comfortable bamboo handle which doesn't transfer heat, perfect size to create meals for 3-4 people. WOK-HEY SMOKEY - This iconic round bottomed wok is traditionally used in all Asian cooking - in the home, restaurant or street vendor in Asia! With perfect heat distribution to evoke those delicious smoky aromas. Gas hob users can easily use this by pairing it with our specially designed Wok Ring (available separately). WOK SEASONING - Follow the on-pack instructions as to how to 'season' your wok - this will make your wok last longer and give it a non-stick coating and should be done before first use. Hand wash only. CELEBRITY CHEF - Developed by Chef Jeremy Pang: Today, Jeremy can often be spotted on TV shows such 'Ready Steady Cook' and is the author of two best-selling cookbooks ‘Chinese Unchopped’ and ‘Hong Kong Diner’. SCHOOL OF WOK - At our award winning school we’ve become known as the UK’s Asian cookery hub and with the launch of our new kit range we’re excited to be bringing our flair for demystifying oriental cookery into people’s own kitchens

Harts of Stur

This 33cm round bottomed wok is ideal for stir-frys and deep frying.The uncoated wok provides durability and requires seasoning before use.The bamboo handle provides a firm grip and control whilst in use.Due to the round bottom, a wok ring will be needed to rest the wok on during cooking.The award winning school of wok was created by talented young 3rd generation chef Jeremy Pang in 2009. The award winning cookery school that started its humble beginnings as a door to door service has now over 7000 students since the Covent Garden opening in 2012. Covering the basics of Asian and oriental cookery and culinary specialties the school offers new classes that reflects trends and public interests and a variety of recognised qualifications throughout the industry.The school of wok has now developed and launched a line of woks, utensils and accessories designed to help your culinary Asian and Oriental cooking a success in your kitchen. Each item is selected especially for steaming, frying and cooking tasks with the highest quality of product possible and designed for durability and style.