School Of Wok Star 12/30cm Carbon Steel

Joybuy

Elevate your home cooking with the School of Wok 12"/30cm Uncoated Carbon Steel Wok, designed for authentic Asian cuisine enthusiasts. Crafted from high-quality carbon steel, this wok is the perfect tool for achieving the coveted “wok-hey” smoky flavors essential in exceptional stir-fries. Its sturdy yet lightweight construction allows for fast, even heating, while the ergonomic bamboo handle remains cool to the touch, ensuring comfort and safety as you cook.Ideal for preparing 2-3 servings, this versatile wok is compatible with all hob types—including induction—making it a dependable choice for any kitchen setup. Developed in collaboration with Jeremy Pang from Covent Garden’s renowned School of Wok, it forms part of a curated range created specifically to help home cooks master Chinese and Asian dishes from the outset.Before its first use, simply season the wok as per the manufacturer’s instructions to build up its natural non-stick patina. After cooking, hand wash gently with warm water and a soft sponge, then dry it on the hob to prevent rusting—dishwashers should be avoided. With a robust 2-year manufacturer’s guarantee, this carbon steel wok promises durability and superb culinary results for years to come. For best performance, always ensure the wok is fully dried before storing. Experience the pleasure of true Asian stir-frying with this expertly designed School of Wok pan.

Amazon

WOK'S INCLUDED? - 1 x 12"/30cm Carbon Steel Wok with a flat bottom, suitable for modern hobs, including induction. Comfortable Bamboo handle which doesn't transfer heat, perfect size to create meals for 2-3 people. WOK-HEY SMOKEY - Our carbon steel wok helps unlock delicious flavours that Asian stir-fry is famous for. The Carbon Steel heats up quickly and allows for very high heat - giving your dishes a caramelised flavour. WOK SEASONING - Follow the on-pack instructions as to how to 'season' your wok - this will make your wok last longer and give it a non-stick coating and should be done before first use. Hand wash only. CELEBRITY CHEF - Developed by Chef Jeremy Pang: Today, Jeremy can often be spotted on TV shows such 'Ready Steady Cook' and is the author of two best-selling cookbooks ‘Chinese Unchopped’ and ‘Hong Kong Diner’. SCHOOL OF WOK - At our award winning school we’ve become known as the UK’s Asian cookery hub and with the launch of our new kit range we’re excited to be bringing our flair for demystifying oriental cookery into people’s own kitchens

Harts of Stur

This 30cm wok is ideal for stir-frys.The uncoated wok provides durability and requires seasoning before use.The bamboo handle provides a firm grip and control whilst in use.The award winning school of wok was created by talented young 3rd generation chef Jeremy Pang in 2009. The award winning cookery school that started its humble beginnings as a door to door service has now over 7000 students since the Covent Garden opening in 2012. Covering the basics of Asian and oriental cookery and culinary specialties the school offers new classes that reflects trends and public interests and a variety of recognised qualifications throughout the industry.The school of wok has now developed and launched a line of woks, utensils and accessories designed to help your culinary Asian and Oriental cooking a success in your kitchen. Each item is selected especially for steaming, frying and cooking tasks with the highest quality of product possible and designed for durability and style.