School of Wok Slice and Dice Cleaver 7 inch
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£ 24.75 |
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£ 27.50 |
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£ 27.50 |
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Description
The School of Wok 7" Slice and Dice Cleaver is a professional-grade kitchen tool designed for authentic stir-fries and Chinese cuisine. Developed in collaboration with chef Jeremy Pang, this cleaver features a long, flat 7-inch blade with a straight edge for precise slicing and dicing of meats, fish, vegetables, and herbs. Forged from high-quality stainless steel, it offers durability and reliable performance. The ergonomic handle provides a secure, comfortable grip for extended prep work. For longevity and edge retention, hand wash with warm water, dry thoroughly, and store safely. This cleaver is intended for adult use and is well-suited for both home cooks and chefs seeking classic Asian-cutting results.
Features
- 7-inch flat-ground stainless steel blade
- Ergonomic handle for comfortable grip
- Balanced design for effortless chopping
- Ideal for meats, fish, vegetables, herbs
- Care: hand wash warm water, dry thoroughly, store safely
This product is intended for adults 18 years and older. Handle with care and avoid use on bones or frozen foods to protect the blade.
The School of Wok 7" Slice and Dice Cleaver is a professional-grade kitchen tool designed for authentic stir-fries and Chinese cuisine. Developed in collaboration with chef Jeremy Pang, this cleaver features a long, flat 7-inch blade with a straight edge for precise slicing and dicing of meats, fish, vegetables, and herbs. Forged from high-quality stainless steel, it offers durability and reliable performance. The ergonomic handle provides a secure, comfortable grip for extended prep work. For longevity and edge retention, hand wash with warm water, dry thoroughly, and store safely. This cleaver is intended for adult use and is well-suited for both home cooks and chefs seeking classic Asian-cutting results.
Features
- 7-inch flat-ground stainless steel blade
- Ergonomic handle for comfortable grip
- Balanced design for effortless chopping
- Ideal for meats, fish, vegetables, herbs
- Care: hand wash warm water, dry thoroughly, store safely
This product is intended for adults 18 years and older. Handle with care and avoid use on bones or frozen foods to protect the blade.
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