Schwartz Dried Sage, Mediterranean Spices, 0.15 kg

ORIGINS: Sage is indigenous to the Mediterranean and a popular culinary herb. One common belief was that sage strengthened the memory, hence a sage, or a wise man, always had a long memory A PERFECT ADDITION: Great to cut through the richness of sausage meat, add sage to a sausage spice mix or pork seasoning to create a light, delicious flavour FLAVOUR & AROMA: Both part of the mint and Mediterranean herb family, dried sage. OTHER IDEAS: Rub ground sage and garlic into pork loin before cooking. Mix with fresh breadcrumbs and grated cheese for a great fish spice to serve on top of white fish SCHWARTZ: Flavour your way with Schwartz, and discover our wide range of products. From our staple herbs and spices, to seasonings and recipe mixes and many more