Balanced Sweet Acidity for a Smooth Experience: Winner of a Great Taste Award in 2024, this medium dark roast coffee, combines notes of milk chocolate and caramel with a subtle citrus fruits finish Unique Single-Origin Specialty Coffee – Sourced from San Juan del Rio Coco, our organic coffee beans are cultivated in rich volcanic soil, capturing the distinct flavours and aromas of this renowned Nicaraguan region, celebrated for its exceptional coffee. Organic & Sustainably Sourced – Grown by dedicated farmers who apply organic and sustainable land management practices, ensuring environmentally friendly cultivation that promotes biodiversity and supports local communities while delivering a high-quality product. Organic & Sustainably Sourced – Grown by dedicated farmers who apply organic and sustainable land management practices, ensuring environmentally friendly cultivation that promotes biodiversity and supports local communities while delivering a high-quality product.
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