SUGAR REFINING HANDBOOK: Process Engineering, Equipment Design, and Quality Control from Raw Cane to White Crystal

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SUGAR REFINING HANDBOOK: Process Engineering, Equipment Design, and Quality Control from Raw Cane to White Crystal

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SUGAR REFINING HANDBOOK: Process Engineering, Equipment Design, and Quality Control from Raw Cane to White Crystal

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Brand Independently Published
EAN
  • 9798160834146

Independently Published

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Elsevier

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Elsevier Science

Manufacture and Refining of Raw Cane Sugar (ISSN)

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Independently Published

Petroleum Refining Engineering: A Simplified Handbook: Practical Guide to Processes, Equipment, Design,...

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