Sumac Powder, Turkish Ground 1kg by Villa Nostrum

Villa Nostrum's ground sumac pairs superbly wIth vegetables, with grilled meats such as chicken or lamb, and with fish, and it's versatile far beyond its traditional Middle Eastern origins. Ground from dried sumac berries, it has an intense reddish-purple hue and an aroma like that of lemons. It can be used in dry rubs, marinades, dressings, dips and more, or simply sprinkled over a dish before serving to add a delicious twist to your cooking. Excellent with vegetables, grilled lamb, chicken and fish. Comes in a resealable bag and stays always fresh!