A versatile syrup that adds sweetness without adding flavour. Made in Bristol, using sucralose and stevia Designed to add sweetness, without the sugar, to hot and cold drinks Approved by The Vegan Society so make the perfect ingredient to use with milk alternatives for hundreds of tasty vegan friendly recipes from lattes to milkshakes and frappes. 66 servings in 1 litre bottle of Sweetbird syrup
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