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HOT & SPICY: seasonings that combine spicy with the unique taste of truffles. HONEY: acacia honey and slices of cryo-dried Italian white truffle combined with a mix of chilli extracts characterised by thesmoky and bitter note of Cayenne. An exquisite accompaniment to aged and blue cheese, the ideal condiment for creating salad dressing, it is also perfect for glazing or marinating pork, duck and chicken meat. A surprising new sensory experience that engages your palate and taste buds to create recipes full of personality. TARTUFLANGHE: truffles and gourmet creations, family history and passion since 1975.