The Art of Cooking: First Modern Cookery Book (California Studies in Food and Culture): 14

Prices from
24.99

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Pages: 272, Edition: First Edition, with Fifty Modernized Recipes by Stefania Barzini ed., Hardcover, University of California Press
Description Description
Product Specifications Product specifications
Price History Price History
Related Products Related Products
?>
Next
Previous

Compare webshops (2)

Shop
Price
Amazon Logo
£ 24.99
To Shop
Amazon Marketplace Logo
£ 24.99
To Shop
Description (1)

Pages: 272, Edition: First Edition, with Fifty Modernized Recipes by Stefania Barzini ed., Hardcover, University of California Press

Product specifications

Brand University of California Press
EAN
  • 9780520232716

Price History

Prices were last updated on:

University of California Press

Cuisine and Empire: Cooking in World History (California Studies Food & Culture) Culture): 43

£ 39.90
Compare 2 stores 2 stores

University of California Press

Perfection Salad: Women and Cooking at the Turn of Century (California Studies...

£ 20.00
Compare 2 stores 2 stores

University of California Press

Cuisine and Empire: Cooking in World History: 43 (California Studies Food Culture)

£ 19.73
Compare 2 stores 2 stores

University of California Press

Safe Food: The Politics of Food Safety: 5 (California Studies in and Culture)

£ 18.63
Compare 2 stores 2 stores
Featured Choice
£ 24.99
To Shop