THE PINCH Herbes de Provence French Inspired Salt Free Seasoning 100% Natural and Easy to Use on Eggs, Mushrooms, Potatoes Meats. Healthy Delicious Provencal Style. 45g package.
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HERBES DE PROVENCE – French-inspired salt-free herb blend, finely ground for easy use. Fresh, aromatic flavour with no heat. A Provençal classic in every pinch. INGREDIENTS – Marjoram, oregano, rosemary, thyme, basil and savory. 100% natural, no salt, no preservatives, no additives. Finely ground, unlike traditional whole-leaf blends. PERFECT FOR FISH, CHICKEN & ROAST POTATOES – Also great for lamb, pork, eggs, omelettes and grilled vegetables. A versatile herb blend for everyday cooking. GREAT FOR PLANT-BASED COOKING – Use on ratatouille, roasted vegetables, pizza, pasta, soups, salads and baked potatoes. Brings authentic Provençal flavour to any dish. EASY TO USE – Add approx. 1 tsp per 200g during cooking, in marinades or as a finishing herb. Works in the oven, pan or on the BBQ.
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Description
(1)
HERBES DE PROVENCE – French-inspired salt-free herb blend, finely ground for easy use. Fresh, aromatic flavour with no heat. A Provençal classic in every pinch. INGREDIENTS – Marjoram, oregano, rosemary, thyme, basil and savory. 100% natural, no salt, no preservatives, no additives. Finely ground, unlike traditional whole-leaf blends. PERFECT FOR FISH, CHICKEN & ROAST POTATOES – Also great for lamb, pork, eggs, omelettes and grilled vegetables. A versatile herb blend for everyday cooking. GREAT FOR PLANT-BASED COOKING – Use on ratatouille, roasted vegetables, pizza, pasta, soups, salads and baked potatoes. Brings authentic Provençal flavour to any dish. EASY TO USE – Add approx. 1 tsp per 200g during cooking, in marinades or as a finishing herb. Works in the oven, pan or on the BBQ.
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