SWEET & SPICY CARDAMOM CHAI – Indian black tea blended with extra cardamom for a bold, fragrant cup with a sweet-spicy finish. Medium caffeine makes it a lovely choice for a mid-morning or afternoon brew. INGREDIENTS FROM INDIA – Made with black tea leaves and green cardamom sourced directly from Indian growers with no middlemen. Free from artificial flavours, so the aroma comes purely from real tea and spice. 100 PYRAMID TEA BAGS – Each roomy pyramid bag gives the long tea leaves space to unfurl as they steep for a fuller cup. Non-GMO and gluten free, packed in a resealable pouch to keep the chai fresh between brews. HOW TO BREW – Steep 1 tea bag in 200 ml of freshly boiled water at 100°C for 3–5 minutes. Add milk and sweetener for a classic masala chai, or simmer with milk on the hob for a richer, creamier cup. FROM INDIA TO YOUR CUP – VAHDAM sources teas and spices directly from growers across India and packs them at source to lock in aroma. A warming everyday chai to share with family or bring to the office.
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