BOLD SPICED MASALA CHAI – Rich black tea and aromatic spices come together in a spicy, bold and fragrant cup. With a high caffeine content, it makes a lively morning cup, with or without milk. INGREDIENTS FROM INDIA – Black tea, cardamom, cinnamon and clove sourced directly from Indian farms and growers. No added or artificial flavourings, just tea leaves and whole spices. WHOLE LEAF PYRAMID TEA BAGS – 100 pyramid tea bags give the leaves and spices room to unfurl as they steep, for a full-bodied cup. Packed in a resealable zip-lock pouch. Non-GMO and gluten free. HOW TO BREW – Steep 1 tea bag in 200 ml of water at 100°C for 3 to 5 minutes. Add milk and sugar to taste, simmer in milk for a creamy chai latte, or chill and pour over ice for an iced chai. THE VAHDAM STORY – VAHDAM sources its teas and spices directly from growers in India, without middlemen, and packs them at source so they reach you fresh. Teas are certified by the Tea Board of India.
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