VAHDAM, Japanese Vanilla Matcha Green Tea Powder (100g) Sourced from Japan Premium With Pure Brew Delicious Latte

SMOOTH & NATURALLY SWEET TASTE – Grassy, mellow Japanese matcha is blended with the warm, creamy aroma of Madagascar vanilla for a rounded, gently sweet cup with no added sugar. Especially delicious as a latte. MATCHA FROM UJI, JAPAN – Made with culinary-grade green tea powder from Uji in Kyoto prefecture, one of Japan's renowned matcha regions, and blended with Madagascar vanilla. Non-GMO, gluten free and vegan. 100G POUCH – A 100g pack of finely ground vanilla matcha, enough for around 50 servings at 2g per cup. Contains caffeine naturally present in green tea. Use in lattes, smoothies, baking and desserts. HOW TO PREPARE – Whisk 2g of powder with 1 tablespoon of warm water (about 80°C) into a smooth paste, then top with 200 ml of steamed or cold milk. Enjoy hot or poured over ice for a vanilla iced matcha latte. BRAND STORY – VAHDAM brings together carefully selected teas from Asia, sourcing directly from growers with no middlemen and packing with care so each cup keeps its aroma and colour.