VAHDAM, Vanilla Spiced Masala Chai Tea (100g, 50+ Cups) Gluten Free Delicious Blend of & Loose Leaf Brew As Hot, Cold Or Iced Vacuum Sealed Pack

SWEET, CREAMY & SPICED – Our original masala chai meets smooth, creamy vanilla for a sweet, aromatic cup. Warming spices sit over bold black tea, softened by vanilla for a rounded, dessert-like finish. CAREFULLY BLENDED INGREDIENTS – Black tea, cardamom, cinnamon, clove and black pepper, with vanilla extract and cappuccino extract. Blended and packed in India from teas and spices sourced directly from Indian growers. 100G FOR 50+ CUPS – Loose leaf chai in a vacuum-sealed, moisture-resistant resealable bag that keeps the tea and spices fresh. Non-GMO and gluten free. High in caffeine, a great choice for mornings. HOW TO BREW – Steep 2 g (one teaspoon) in 200 ml of freshly boiled water for 3–5 minutes. For a chai latte, simmer with 100 ml water and 100 ml milk for 3–4 minutes, strain and sweeten. Also lovely iced. PACKED AT SOURCE – VAHDAM sources its tea and spices directly from gardens and growers in India and packs them at source in India, so the leaves and spices reach your cup fresh and full of aroma.