Villeroy & Boch Cappuccino kopje Flow 380 ml
Description
The Wüsthof Classic Bread Knife, with a 10-inch serrated blade, is an essential tool for any home chef or professional kitchen. Designed specifically for slicing bread, this knife effortlessly cuts through a variety of crusty loaves, baguettes, and even tougher fruits like melons and gourds without compressing the soft interior. Its robust design means that it can handle not just bread, but also other hard products such as pumpkin, celeriac, and pineapple.
<a class='cat-link' href='https://bigshopper.co.uk/brand/precision/'>Precision</a> Engineering
Wüsthof knives are precision forged from a single piece of high-carbon stainless steel, specifically X50CrMoV15, which provides durability and a razor-sharp edge. Combining innovative technology with centuries-old craftsmanship, the blade is sharpened using laser-guided techniques, making it 20% sharper than standard knives. With a hardness rating of 58 on the Rockwell scale, the edge can be sharpened to a precise angle of 14 degrees, ensuring effortless cutting.
Ergonomic Design
The Wüsthof Classic Bread Knife features a full tang for optimal balance, which enhances comfort during extended use. The knife's handle is designed ergonomically, allowing for a secure grip for both left- and right-handed users. Constructed from high-impact polypropylene, the handle is triple-riveted for durability and comfort, with a seamless finish that meets hygiene standards. This thoughtful design helps to prevent hand fatigue while ensuring safety during slicing.
Maintenance Recommendations
To keep your knife in peak condition, Wüsthof recommends hand washing with mild soap and warm water, avoiding the dishwasher which can be damaging. Regular sharpening with a whetstone or sharpening steel will maintain its impressive edge. Additionally, storing the knife in a designated knife block or on a magnetic rack will protect the cutting edge and prolong the lifespan of the knife.
A Legacy of Quality
Wüsthof is a family-owned company established in Solingen, Germany, for over 200 years. The brand has become synonymous with quality, and their knives are recognizable by the prestigious Solingen name, reserved for products meeting the highest standards. The Classic series has been a bestseller for generations, appealing to both home cooks and culinary professionals around the world.
This Wüsthof Classic Bread Knife with its serrated edge and ergonomic design stands out as a robust workhorse in any kitchen, effortlessly tackling a wide range of cutting tasks while showcasing the quality and craftsmanship for which Wüsthof is renowned.
Description
The Wüsthof Classic Bread Knife, with a 10-inch serrated blade, is an essential tool for any home chef or professional kitchen. Designed specifically for slicing bread, this knife effortlessly cuts through a variety of crusty loaves, baguettes, and even tougher fruits like melons and gourds without compressing the soft interior. Its robust design means that it can handle not just bread, but also other hard products such as pumpkin, celeriac, and pineapple.
<a class='cat-link' href='https://bigshopper.co.uk/brand/precision/'>Precision</a> Engineering
Wüsthof knives are precision forged from a single piece of high-carbon stainless steel, specifically X50CrMoV15, which provides durability and a razor-sharp edge. Combining innovative technology with centuries-old craftsmanship, the blade is sharpened using laser-guided techniques, making it 20% sharper than standard knives. With a hardness rating of 58 on the Rockwell scale, the edge can be sharpened to a precise angle of 14 degrees, ensuring effortless cutting.
Ergonomic Design
The Wüsthof Classic Bread Knife features a full tang for optimal balance, which enhances comfort during extended use. The knife's handle is designed ergonomically, allowing for a secure grip for both left- and right-handed users. Constructed from high-impact polypropylene, the handle is triple-riveted for durability and comfort, with a seamless finish that meets hygiene standards. This thoughtful design helps to prevent hand fatigue while ensuring safety during slicing.
Maintenance Recommendations
To keep your knife in peak condition, Wüsthof recommends hand washing with mild soap and warm water, avoiding the dishwasher which can be damaging. Regular sharpening with a whetstone or sharpening steel will maintain its impressive edge. Additionally, storing the knife in a designated knife block or on a magnetic rack will protect the cutting edge and prolong the lifespan of the knife.
A Legacy of Quality
Wüsthof is a family-owned company established in Solingen, Germany, for over 200 years. The brand has become synonymous with quality, and their knives are recognizable by the prestigious Solingen name, reserved for products meeting the highest standards. The Classic series has been a bestseller for generations, appealing to both home cooks and culinary professionals around the world.
This Wüsthof Classic Bread Knife with its serrated edge and ergonomic design stands out as a robust workhorse in any kitchen, effortlessly tackling a wide range of cutting tasks while showcasing the quality and craftsmanship for which Wüsthof is renowned.
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