The initial nose provides lemon and orange custard backed by freshly produced waffle cone. Shortly after, a rich creaminess emerges with creme brûlée and chocolate custard while a hint of jasmine hides just beneath the surface. The first sip confirms the creamy and rich fruit custard notes of the nose, adding an element of rainier cherries. After five minutes, melting swiss chocolate is revealed with a hint of almond. Extended tastings brings out bananas and cream with Turkish coffee. Single Malt Whiskey from Seattle Washington, USA Drink with dessert, chocolate, or on its own.
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