White Pudding/ Hog Pudding Complete Mix 250g (Makes a 750g Batch)
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A blend of oatmeal, onion and spices to make a traditional white/hog pudding. Mix 1kg beef suet with 1kg wehite pudding mix and 1kg water, mix to a slurry. Leave mixture to stand for 20 minutes until firm. Fill into casings and steam or boil for approx 45-50 minutes. All to stand, the pudding will firm upon cooling.
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Amazon
A blend of oatmeal, onion and spices to make a traditional white/hog pudding. Mix 1kg beef suet with 1kg wehite pudding mix and 1kg water, mix to a slurry. Leave mixture to stand for 20 minutes until firm. Fill into casings and steam or boil for approx 45-50 minutes. All to stand, the pudding will firm upon cooling.
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Description
(1)
A blend of oatmeal, onion and spices to make a traditional white/hog pudding. Mix 1kg beef suet with 1kg wehite pudding mix and 1kg water, mix to a slurry. Leave mixture to stand for 20 minutes until firm. Fill into casings and steam or boil for approx 45-50 minutes. All to stand, the pudding will firm upon cooling.
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