Wholefood Earth Organic Ground Cinnamon Cassia 250 g GMO Free Certified

CERTIFIED ORGANIC CASSIA CINNAMON: Finely ground from the inner bark of the cassia cinnamon tree for a warm, sweet, boldly aromatic spice; certified organic and produced by a supplier awarded a 5-Star Food Hygiene Rating. WARM, BOLD FLAVOUR: Cassia cinnamon is stronger and sweeter than milder varieties, with a deep reddish-brown colour and rich fragrance that brings depth to both sweet and savoury cooking. ENDLESSLY VERSATILE: Stir into porridge, smoothies and coffee, dust over baked apples, or spice up cakes, muffins, biscuits, doughnuts and pancakes; a pinch also warms curries, tagines and rice dishes. SMOOTH-BLENDING POWDER: Gently milled to a fine powder that mixes evenly without clumping, so it disperses cleanly through batters, doughs, drinks and sauces; supplied in a resealable pouch to keep it fresh between uses. SINGLE-INGREDIENT & VEGAN: Just 100% organic ground cinnamon with no additives or anti-caking agents; GMO free and suitable for vegan and vegetarian diets.