CERTIFIED ORGANIC HERB: Wholefood Earth Organic Ground Rosemary is certified organic and produced under a 5-Star Food Hygiene Rating, milled from whole dried rosemary leaves into a fine, even texture ready for the kitchen. AROMATIC MEDITERRANEAN FLAVOUR: Ground from the needle-like leaves of the Mediterranean rosemary shrub, it delivers a woodsy, pine-and-citrus aroma with subtle notes of pepper, mint and sage from the same herb family. HOW TO USE: Stir into roast potatoes, lamb, chicken and fish, or work into bread doughs, focaccia, marinades, soups, stews, stir-fries and salad dressings — a little goes a long way. KITCHEN-READY CONVENIENCE: Pre-ground so there is no chopping or bruising of fresh sprigs; the resealable pack keeps the herb dry and easy to sprinkle straight into the pan. VEGAN & VEGETARIAN FRIENDLY: A single-ingredient, GMO-free dried herb with nothing added, suitable for vegan, vegetarian and everyday cooking.
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